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Produced at the oldest distillery on the Isle of Skye, Talisker Single Malt Scotch Whisky has been made by the sea since 1830, with its smell and taste instantly connecting you to its rugged maritime home. Every sip is a taste of the Isle of Skye itself, one of the most remote, windswept yet beautiful landscapes in Scotland. Talisker 10 Year Old, the stalwart of the Talisker family, is a powerful single malt whisky, with a sea-salty nose, spicy complexity, smoky sweet character and signature peppery finish: like a warm welcome from a wild sea. This single malt has a famously rich and powerful peat-smoke flavour, while the finish leaves you with a warm peppery taste at the back of the mouth.It is double distilled to create a rich, deep character embodying the maritime characteristics of a coastal whisky, and then aged for a minimum of 10 years in American oak casks.

Talisker 10yo Whiskey 45.8% 0.7l

Tamnavulin (Gaelic for 'mill on the hill') was founded in 1966 by Tamnavulin-Glenivet Distillery Co Ltd, a subsidiary of Invergordon Distillers Ltd. "In 1993 Tamnavulin became the property of Whyte & Mackay and in 1995 whisky production was halted. The new owners decided to improve production and restart the distillery. It took 12 years to modernise the distillery and in 2007 the updated single malt Tamnavulin was presented to the world. Today Tamnavulin distillery is a modern distillery situated in the heart of Speyside and is able to produce 4 million litres of spirits a year. The distillery is equipped with its own malting systems, eight fermenting vats and three pairs of distillation stills.  Whisky is stored in two tiered warehouses and the total aging fleet consists of 35,000 barrels. The oldest spirits in storage are signed 1967. Water for the production of the spirits is used from underground sources, while the cooling water comes from the River Livet. All processes at the distillery are managed by Gareth Morgan. An experienced team of 12 people work under his direction.  Features of the technology. The production of Tamnavulin whisky is done by the so called combined aging method. Most of the time the whisky matures in bourbon casks and the final maturation takes place in Sherry casks. Thanks to the combined aging, the whisky has a unique character: the aroma is dominated by notes of dried fruit, spices and vanilla, while the taste is distinguished by a good combination of fruity notes with notes of sultanas, chocolate and citrus.  Category: Single Malt Scotch Whisky.  Region: Speyside, Scotland.  Processing: matured in bourbon barrels and matured in three different sizes of Oloroso sherry casks.  Colour: golden amber.  Aroma: Apricot jam, sultanas, vanilla, hazelnuts, orange peel, date.  Taste: complex, with a long spicy aftertaste.  Gastronomic compatibility: digestive.  Serving temperature: 20-22°C.

whyte&mackay distillors ltd.

Tamnavulin Sherry Cask Edition Whiskey 40% 0.7l

Category: Single Malt Scotch Whisky  Region: Speyside, Scotland  Technological features: matured in bourbon casks and finished in sherry casks  Colour: golden amber  Aroma: dried fruit, spices, vanilla, peat, hazelnut and citrus fruits  Flavour: complex, with a long citrus-chocolate aftertaste  Gastronomic compatibility: digestive  Serving temperature: 20-22°C

Tamnavulin Speyside Single Malt Whisky 40% 0.7l

Seize your
 moment, make a toast to anything, garnish your garnishes and turn fleeting
 moments into a reason for celebration. When you want to mix it up, it’s got to
 be Tanqueray London Dry. Tasting
 notes: Bursting with Tanqueray’s legendary
 botanicals, for an elegant herbal taste and a floral finish. Aroma: Piney juniper, peppery coriander, aromatic
 angelica, and sweet liquorice. Persona: Crystal clear, thanks to four times
 distillation. Perfectly balanced, yet ready to stir something up. Tanqueray
 London Dry is a bold, brave spirit, just like Charles Tanqueray.

Diageo Americas Supply, Inc

Tanqueray London Dry Gin 47.3% 0.7l

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