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 Filipa Lencastre

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 Lobster Club

 Lyubar Milk

1659

47N 

770 Miles

7days

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Tasty Style quinoa corn and rice breads are made using a unique technology using a mixture of whole grains of corn, rice and quinoa. Corn and rice quinoa breads contain vitamins B, A, K, E, D, phosphorus, potassium, calcium, copper, iron, potassium, magnesium and many other useful amino acids and antioxidants. These breads normalize the work of the gastrointestinal tract, strengthen the overall tone of the body and preserve your youth.

"mega crisp" llc

Tasty Style Quinoa Corn, and Rice Crispbread 100g

Tasty Style Oat and Pearl Barley Crispbread with Flax Seeds is baked using a unique technology based on a blend of whole oat grains, pearl barley and flax seeds. Oat and pearl barley crispbread with flax seeds contains B-group vitamins, vitamins A, K, E, D and PP, as well as phosphorus, potassium, calcium, copper, iron, magnesium, zinc and many other beneficial nutrients. It also contains valuable amino acids and antioxidants. These crispbreads help support healthy digestive function, improve overall body tone, enhance mood and help maintain a youthful lifestyle. Thanks to modern production equipment, the heat treatment of the grains lasts only 5–8 seconds, helping to preserve vitamins, proteins, amino acids and other valuable micronutrients. One crispbread contains four times fewer calories than a slice of bread while providing the same level of satiety.

Tasty Style Oat Pearl Crispbread with Flax Seeds 110g

Tasty Style Rice and Corn Crispbread with Provençal Herbs is produced using a unique technology based on whole rice grains. The crispbreads are rich in fibre, which has a beneficial effect on the body. They are tasty, nutritious and make a perfect addition to any meal. The crispbreads contain no sugar, yeast or residual fermentation products typically found in traditional baked goods. Thanks to modern production equipment, the heat treatment of the grains lasts only 5–8 seconds, helping to preserve vitamins, proteins, amino acids and other valuable micronutrients. Rice and corn crispbread with Provençal herbs contains B-group vitamins, vitamins E and PP, calcium, copper, iron, potassium, manganese, phosphorus, magnesium, selenium and zinc, as well as beneficial amino acids and antioxidants. The combination of grains and Provençal herbs helps support normal metabolism, contributes to overall vitality and helps maintain a youthful lifestyle. Tasty Style crispbreads are a healthy product that is ideal not only for a balanced diet or a nutritious fitness breakfast, but for anyone who prefers healthy eating. They can easily be used to prepare a low-calorie breakfast, delicious sandwiches or even desserts.

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